Pace Ralli T'09 came to Tuck after the 2003 blackout inspired a career change from corporate finance to energy.
Read MoreIn 2006 Susan Hunt Stevens T'98 started a blog as a "a guide to going green without going berserk." Years later the idea evolved into WeSpire, a platform that uses technology and social media to promote sustainable living.
Read MoreCEO of Lixil Corporation Kinya Seto T'96 is leveraging his entrepreneurial smarts to tackle the global sanitation crisis.
Read MoreWith PK Coffee in Stowe, Vermont, Katrina Veerman T’01 turned a passion into a livelihood.
Read MoreFrom a young age, John Casesa T’86, vice president of global strategy at Ford, was drawn to the automobile industry.
Read MoreBefore you know what she is, you first need to know what Betsabeh Hermann T’13 is not: She is not an astronaut. Or at least, not yet anyway.
Read MoreT’98 Rick Cardenas’ first job was bussing tables at a Red Lobster. Fast forward 30 years and he’s now CEO of Darden Restaurants which, until 2014, owned Red Lobster.
Read MoreFun Finance: Lindsey Drake T’11 talks about her role as a senior finance manager at Amazon Books.
Read MoreA partner at Ridgeway Partners, Charles Preusse, II T’95 is a matchmaker of strategic talent.
Read MoreSprague Brodie T’14 works in the heart of Silicon Valley at the sprawling Mountain View, California, campus of tech giant Google.
Read MoreIn pioneering new health-care models emphasizing preventive care, John Sory T’93 overcame skepticism in the most direct way possible: He guaranteed better results.
Read MoreAfter guiding National City Corp through the financial crisis, Peter Raskind D’78, T’79 found civic engagement in confronting two of Cleveland's public crises—for the sum total of $2.
Read MoreKristiana Helmick T’98 has had three very different jobs in the last decade. And all at a single company: Amazon.
Read MoreChristoph Böhmer T’96 is helping lead a 500-strong volunteer effort to resettle Afghan, Iranian, and Syrian refugees in Germany.
Read MoreAlex Smith T’99 has always been a major sports fan. So when a fellow alumnus called about a job at ESPN, he jumped at the opportunity.
Read MoreLauren Krostue T’10 tried working in other industries, but something about the hospitality world kept drawing her back.
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